Lyon-style Luncheon Roll (500g)
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Lyon-style Luncheon Roll
Our Lyon-style vegan luncheon roll has a meaty-texture and is mildly spiced and smoky. Enjoy chopped up warm in creamy pasta dishes, or in vegan quiche, as well as in traditional sandwiches and salads.
Vegusto’s range of Luncheon Rolls expand the possibilities for vegetarian and vegan sandwiches, salads and lunch ideas.
The Lyon-style Luncheon Roll is suitable for vegetarians, free from soya and hydrogenated fat, cholesterol and palm oil.
Water, wheat protein (gluten), vegetable oils and fats (non-hydr.), spices (contains celery), flour, rock salt, vegetable concentrate, wheat fibers (gluten-free), rice starch, binder (guar gum,xanthan), antioxidant (ascorbic acid), natural smoke flavour
Produced with energised water using Schauberger technology in a 100% vegetarian, vegan factory. Vegusto use no Soya and no palm oil in our production.
Nutritional Facts per 100g:
Energy: 1021 kJ / 244 kcal
6 months shelf life from date of manufacture. Refrigerate (3°-7°C), freezable. Once opened keep refrigerated, wrap well and consume within 7 days.
The economically priced Vegusto Luncheon Roll are great for creating lavish sandwiches or for adding a gourmet touch to the simplest dish. Cubed Luncheon Rolls add great flavour to pasta or potato dishes as well as to lentil soup.
Cut the Luncheon Roll into approximately 1 cm thick slices and fry them for about 30 seconds on each side in sufficient oil. For more meal ideas and recipes see our recipe page and our video cooking channel.