Our Lyon-style vegan luncheon roll has a meaty-texture and is mildly spiced and smoky. Enjoy chopped up warm in creamy pasta dishes, or in vegan quiche, as well as in traditional sandwiches and salads.
Vegusto's range of Luncheon Rolls expand the possibilities for vegetarian and vegan sandwiches, salads and lunch ideas.
The Lyon-style Luncheon Roll is suitable for vegetarians, free from soya and hydrogenated fat, cholesterol and palm oil.
|Allergy Icons||Dairy Free, Soya Free, Vegan|
Water, wheat protein (gluten), vegetable oils and fats non-hydr. (coconut, canola), spices (contains celery), rock salt, wheat flour, rice starch, vegetable concentrate, binder (guar gum,xanthan), wheat fibers (gluten-free), natural smoke flavour
Allergens: gluten, celery, wheat
Produced with energised water using Schauberger technology in a 100% vegetarian, vegan factory. Vegusto use no palm oil in our production.
Cut the Luncheon Roll into approximately 1 cm thick slices and fry them for about 30 seconds on each side in sufficient oil. For more meal ideas and recipes see our recipe page and our video cooking channel.
|Storage||6 months shelf life from date of manufacture. Refrigerate (3°-7°C), freezable. Once opened keep refrigerated, wrap well and consume within 7 days.|